If you’ve always been fanatic of chicken savories but never came through devouring Kadaknath Chicken, then it’s time now to tantalize your taste buds. Considered to be a premium breed, Kadaknath’s meat is priced three times more than that of broiler chicken. Undoubtedly, it is flavorful and you would die to relish its smack again, once tasted. Grown in pockets of Bastar, this meat has a lot more protein with less fat and cholesterol than other meats. Its black feathers, feet, beak, flesh, bones, and eggs make it exceptional and eventually an indigenous breed.

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